DISH Preston Hollow: Refined American Cuisine for Business or Pleasure
I first went to DISH for a relaxed lunch after doing some heavy shopping at Northpark, craving American comfort food with a unique twist. I wasn’t disappointed, and ended up visiting a few times more for business meetings before deciding to do a review. Each visit delivered expertly prepared meals in a simple yet modern atmosphere, with fresh ingredients prepared in unique ways. The menu was spearheaded by Executive chef Garreth Dickey, the cocktails by noted mixologist Trevo